ATTRACTIONS MARANANGA SA

Viking Wines is one of the smaller wine enterprises in the heart of Marananga, Barossa Vallley. The estate is a biodynamic dry-grown vineyard. The wines extracted from such grapes produces the full flavour of a true Barossa red, reflecting the distinct characters of the rich soil and sun-drenched vineyards of the pristine area of Marananga. Vinified by the new generation, the fruit is hand-picked, open fermented, and gently basket-pressed, followed by maturation in American and French oak. Slowly racked over time, and finally bottled after approximately 20 months, it's a benchmark wine with great personality. Viking Wines are open by appointment- make sure you visit the cellar door to enjoy this wine experience.

Torbreck's cellar door is housed in one of the region's original German settler's cottages, that has been carefully and stylishly restored. This house and property is the spiritual home of Torbreck and where winemaker David Powell's wine journey began. At Torbreck, we taste every wine that we make from Woodcutters Semillon through to Run Rig, provided the wine is not sold out . Tasting fee is redeemed with purchase.

Heritage Wines was established in 1984 and is located at Marananga, in the Barossa Valley, South Australia surrounded by 20 acres of estate grown vines, carefully nurtured by owner/winemaker Steve Hoff and his wife Christine. A true advocate of the Barossa, Steve is committed to producing exceptional quality varietal wines with emphasis on regional fruit characteristics and unique big-hearted Barossa styles. Come and speak to the winemaker himself! Steve and Christine are at the cellar door most days and welcome you to taste their range of wines while taking in the fantastic views across the Barossa Valley.

Barossa Valley Estate's Cellar Door and Functions Centre is a contemporary new building amongst the rolling hills of Marananga. With its local stonewalls, jarrah floors and bar, open fire and endless views, it is a place to enjoy and stay awhile. With floor to ceiling windows all around see the panoramic vistas across vineyards, the historic and well-known palm trees and the distant hills. Enjoy the tasting at the home of some of the Barossa's most awarded wines. The friendly and relaxed atmosphere at the cellar door will allow you to take the time to taste the extensive range of wines, including some cellar door release only wines. There is a wine to please all palates. Take the time to enjoy a light lunch featuring some of the Barossa's famous foods, or home made cakes and biscuits. Sip a glass of fine wine or a cappuccino and relax.

The heart of Two Hands Wines is located in Marananga in the Barossa, South Australia. Our Cellar Door, a late nineteenth century stone cottage and bakehouse, is open for tastings and sales seven days a week. We pride ourselves on offering visitors to our Cellar Door a memorable experience, one which is intimate, informative and relaxed. We are able to offer structured tastings, where the wines are presented in flights, giving you the opportunity to compare and contrast, while our staff explain the different styles and winemaking techniques. Adjacent to the Cellar Door is the Bakehouse. This was traditionally the kitchen where all the cooking was done in a wood fired oven. With sweeping views of the vineyards, this magnificent room has been restored to include a glass floor looking down onto a cellar. The Bakehouse offers an intimate space for up to eight people in which to hold a private tasting or dine with friends or colleagues.

Gnadenfrei Estate's first vineyard was planted in 1958. The hilltop premises were built in 1978, as the Seppelt family home and cellar door, and opened for wine tasting the following year. The vineyard comprises five acres Shiraz, one acre Grenache and one acre of mixed reds: Pinot Noir, Pinot Meuniere, Malbec and Merlot. A range of premium red table wines are available for tastings and sales, along with home made jams, mustards and sauces.

Whistler Wines is owned and operated by the Pfeiffer family, situated in the heart of the Barossa Valley. Our Cellar Door in the middle of our 80 acre property has been planted with 35 acres of vineyard. Fourth generation, Matt and Josh, now operate the family business. Josh our Winemaker and viticulture, using organic practices in the vineyards and winery to produce sustainable, enjoyable Barossa Valley wines. Receiving ‘2016 James Halliday’ 5 star  winery award, experience Whistler Wines in our Cellar door, open 10.30am to 5pm 7 days closed Good Friday, Christmas Eve/Day.